The Importance of Precision
A recipe is like a formula for scientists or sheet music for musicians; it shows you how to recreate a dish as the person who made the recipe intended. The success or failure of the recreation hinges primarily on how precisely you can replicate the steps the recipe creator took to make their dish. The more precise the recipe, the less guesswork you have to do and the better the chances for success. When it comes to precision, there is no better way to measure ingredients than using a kitchen scale. If you don’t believe me, have a look at the photos below. Both photos show 1 cup of flour, but they were filled by different people, resulting in a huge difference in the amount of flour each cup contains.
5 Reasons to Use a Scale
Digital kitchen scales are small, easy to use, and can be found for less than $15 online they’ll give you consistent, precise measurements that will help you achieve the best possible results in your kitchen.
